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The Aristocrat Restaurant Menu

The Aristocrat Philippines Menu offers a diverse selection of classic Filipino cuisine spanning a variety of dishes and specialties. The menu showcases traditional barbecue items like roasted marinated chicken, hearty beef preparations such as Kare-Kare and Bulalo, along with iconic fried chicken dishes like Chicken Honey and South China Chicken. It also features an array of seafood options like Paksiw na Tiyan ng Bangus (milkfish belly and bitter melon stew), noodle dishes like Pancit Bihon, and a range of pork offerings including the popular Crispy Pata (deep-fried pork leg). Additionally, the menu includes appetizers, soups, salads, vegetable dishes, sandwiches, and classic Filipino desserts like Halo-Halo. With individual item prices ranging from 40 to 890 pesos, the menu caters to a broad audience, providing an affordable casual dining experience for budget-conscious diners

Seafood

ItemPrice
Sweet & Sour Lapu-lapu (400g)631
Sweet & Sour Lapu-lapu (500g)762
Sweet & Sour Lapu-lapu (600g)935
Crab Foo Yeung302
Paksiw na Tiyan ng Bangus393
Sweet & Sour Fish Fillet326
Siningang na Tiyan ng Bangus465
Daing na Bangus383
Sizzling Pusit410
Calamares403
Sizzling Gambas383
Camaron Rebosado382
Sinigang na Hipon460

The Seafood Menu showcases Filipino seafood dishes prepared using various cooking methods. The highlight is the Paksiw na Tiyan ng Bangus, which features milkfish belly and bitter melon (ampalaya) simmered in vinegar and garlic.

Other seafood offerings include Sweet and Sour Lapu-Lapu (a sweet and sour grouper dish), Sizzling Pusit (sizzling squid), Daing na Bangus (milkfish cooked in a vinegar-based sauce), Sweet and Sour Fish Fillet, Sinigang na Hipon (shrimp in a sour tamarind-based soup), Sinigang na Tiyan ng Bangus (milkfish belly in a sour soup), and Crab Foo Yeung (a crab and vegetable omelet).

These seafood dishes are available as solo portions only. The Seafood Menu prices range from 270 to 880 pesos.

If you enjoy Aristocrat’s seafood dishes, you might also like the offerings from MesaHap Chan, and Kuya J.

Pork

ItemPrice
Crispy Pata975
Lumpiang Shanghai398
Native Longganisa321
Lola Asiang’s Chicken and Pork Adobo383
Sinigang na Baboy551
Sizzling Sisig312
Lechon Kawali408
Pork Adobo432

The Pork Menu features a variety of Filipino pork dishes prepared using different cooking methods. The highlight is the Crispy Pata, which consists of a deep-fried pork leg served with homemade atchara (pickled vegetables).

Other items on the menu include Sizzling Tofu (pork and tofu dish), Lola Asiang’s Chicken & Pork Adobo (a classic Filipino adobo dish with chicken and pork), Aristocrat Lumpiang Shanghai (Filipino-style fried spring rolls), Sinigang na Baboy (pork in a sour broth), Sizzling Sisig (a dish made with pork face and ears), Lechon Kawali (deep-fried pork belly), and Native Longganisa (Filipino-style sausages).

These pork dishes are available as solo portions only. The Pork Menu items range in price from 250 to 890 pesos.

If you’re in the mood for pork dishes, check out the offerings from Max’sKuya J, and Gerry’s Grill.

Chicken

ItemPrice
Chicken Honey (Whole)621
Chicken Honey (Half)331
Chicken Adobo372
South China Chicken (Whole)727
South China Chicken (Half)420

The Chicken Menu features tender and juicy chicken fried to a golden brown, served with Java Sauce. The main items are Chicken Honey and South China Chicken.

For solo portions, the South China Chicken is available as a single plate serving.

For groups, the Chicken Honey is offered as a whole chicken. The Chicken Honey is available in whole or half portions, consisting of fried chicken prepared in a honey-based glaze or marinade. The South China Chicken is a fried chicken dish inspired by Chinese-Filipino cuisine. The Chicken Menu items range in price from 270 to 700 pesos.

For more chicken dishes, explore the menus at JollibeeKFC, and Max’s.

Soup and Salad

ItemPrice
Hototai Soup408
Sotanghon Soup129
Crab & Corn Soup94
Ensaladang Manggang Hilaw152

The Soup and Salad Menu features soups and salads with Chinese and Filipino influences. The highlight is the Hototai Soup, a Chinese-style soup with dumplings, vegetables, and egg.

Other items include Ensaladang Manggang Hilaw (a green mango salad) and Sotanghon Soup (a soup made with thin rice noodles).

These soups and salads are available as solo portions only. The Soup and Salad Menu prices range from 98 to 270 pesos.

If you’re in the mood for soup and salad, check out the offerings from MesaHap Chan, and Conti’s.

Appetizers

ItemPrice
Calamares403
Sizzling Gambas383
Camaron Rebosado382

The Appetizers Menu features battered and deep-fried seafood items. The Calamares dish consists of batter-coated and deep-fried squid, served with a tartar sauce for dipping. The Sizzling Gambas and Camaron Rebosado are also battered and deep-fried shrimp dishes.

These appetizer items are available as solo portions only. The Appetizers Menu items range in price from 330 to 350 pesos.

For a variety of appetizers, visit MesaHap Chan, and Conti’s.

Dessert

ItemPrice
Ice Cream82
Halo-Halo Regular173
Halo Halo Special211
Leche Flan (Small)87
Leche Flan (Big)192
Buko Pandan101

The Dessert Menu features traditional Filipino desserts made with sweet beans, fruits, and other toppings. The highlight is the Halo-Halo, which consists of assorted sweetened beans and fruits with shaved ice, topped with purple yam, custard, and rice puffs. It is available in Regular and Special varieties.

The menu also offers Leche Flan, a classic Filipino custard dessert made with eggs and milk. It comes in Small and Big portion sizes. These dessert items are available as solo portions only. The Dessert Menu prices range from 60 to 190 pesos.

If you’re looking for desserts, explore the menus at Conti’sMary Grace, and Goldilocks.

Sandwiches & Merienda

ItemPrice
Aristocrat Flying Saucer183
Clubhouse Sandwich374
Chicken Sandwich183
Beef Dinuguan206
Arroz con Caldo158
Pospas de Gallina163
Fresh Lumpiang Ubod168
Fried Lumpiang Ubod180
Tokwa’t Baboy216
Puto82

The Sandwiches & Merienda Menu offers a variety of sandwiches and Filipino snack items. The highlight is the Aristocrat Flying Saucer, a triple-decker sandwich with ham, chicken, bacon, omelet, and cheese.

Other items include the Clubhouse Sandwich, Beef Dinuguan (a savory pork blood stew), Puto (a steamed rice cake), Arroz Con Caldo (a rice and chicken soup), Puto Bumbong (a purple rice cake), Lumpiang Ubod Sariwa (fresh heart of banana shoot spring rolls), Pospas De Galina (a chicken and vegetable stew), Bibingka (a rice cake with salted eggs and coconut), Tokwa’t Baboy (a tofu and pork dish), Fried Lumpiang Ubod (fried heart of banana shoot spring rolls), and a Chicken Sandwich.

These sandwiches and snack items are available as solo portions only. The Sandwiches & Merienda Menu prices range from 65 to 350 pesos.

For more sandwich and merienda options, check out the offerings from Pancake HouseConti’s, and Tim Hortons.

Rice

ItemPrice
Aristocrat Java Rice68
Shanghai Rice268
Garlic Rice58
Plain Rice48

The Rice Menu features the restaurant’s signature fried rice dishes, designed to complement their barbecue offerings. The highlight is the Aristocrat Java Rice, a fried rice preparation that pairs well with the barbecue items.

Other rice options include Shanghai Rice (another fried rice variety), Plain Rice, and Garlic Rice. These rice dishes are available as solo side portions only. The prices range from 40 to 225 pesos.

For more rice dishes, visit ChowkingHap Chan, and Kuya J.

Barbecue Classics

ItemPrice
3-PC Chicken Barbecue331
3-PC Chicken Barbecue (Plain)268
Boneless Chicken Barbecue283
Boneless Chicken Barbecue (Plain)216
Pork Barbecue288
Pork Barbecue (Plain)230
Pork Spareribs Barbecue (Whole)561
Pork Spareribs Barbecue Whole (Plain)513
Pork Spareribs Barbecue (Half)302
Pork Spareribs Barbecue Half (Plain)273

The Aristocrat Philippines Menu’s Barbecue Classics Menu features roasted marinated chicken as the main item, served with Java Rice and Java Sauce. This menu section offers solo meals with various barbecue items: 3 PC Chicken Barbecue (3 pieces of roasted marinated chicken), Boneless Chicken Barbecue (boneless roasted marinated chicken), Pork Barbecue (roasted marinated pork), and Pork Spareribs Barbecue (roasted marinated pork spareribs available in whole or half portions).

The meals come with rice included. The Barbecue Classics Menu items range in price from 231 to 528 pesos.

If you enjoy Aristocrat’s barbecue classics, you might also like the offerings from Max’sKuya J, and Gerry’s Grill.

Beef

ItemPrice
Kare-Kare925
Bulalo762
Mechado613
Kalderetang Baka589
Tapang Karne359
Bistek Tagalog432

The Beef Menu showcases traditional Filipino beef dishes made with various cuts and cooking styles. The Kare-Kare features beef knuckles, tripe, and oxtail in a savory peanut sauce, served with The Aristocrat Premium Bagoong (native shrimp sauce). The Bulalo is a beef shank soup, while the Mechado is a tomato-based beef stew. The Kalderetang Baka is a beef caldereta (a Filipino-style beef stew), and the Tapang Karne is a cured or smoked beef dish. The Bistek Tagalog is a beef sirloin steak cooked in a soy sauce and citrus-based sauce.

These beef dishes are available as solo portions only. The Beef Menu items range in price from 295 to 768 pesos.

For more beef options, visit Max’sKuya J, and Gerry’s Grill.

Vegetables

ItemPrice
Sizzling Tofu268
Pinakbet na Hipon298
Pinakbet na Baboy317
Chopsuey (Shrimp)388
Chopsuey (Mixed)403
Ginataang Laing216
Ampalaya Con Carne286

The Vegetables Menu offers stir-fried and sautéed vegetable dishes with the option of adding shrimp, chicken, or pork. The highlight is the Pinakbet na Hipon o Baboy, which consists of stir-fried mixed vegetables with either shrimp or pork.

Other vegetable dishes include Chopsuey (stir-fried mixed vegetables available with shrimp or a combination of meats), Ginataang Laing (dried taro leaves cooked in coconut milk), and Ampalaya con Carne (bitter melon sautéed with meat).

These vegetable dishes are available as solo portions only. The Vegetables Menu prices range from 175 to 350 pesos.

For more vegetable-based dishes, explore the menus at MesaHap Chan, and Kuya J.

Noodles

ItemPrice
Aristocrat Pancit Canton513
Sotanghon Guisado343
Pancit Bihon474
Pancit Luglog298

The Noodles Menu features rice noodle dishes with stir-fried meats, vegetables, and shrimp. The menu includes Pancit Bihon, made with rice vermicelli noodles, Sotanghon Guisado, made with thin rice noodles, and Pancit Luglog, a thicker rice noodle dish.

These noodle dishes are available as solo portions only. The Noodles Menu items range in price from 250 to 375 pesos.

If you enjoy Aristocrat’s noodle dishes, you might also like the offerings from ChowkingHap Chan, and Mann Hann.